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Dinner Menu

 

À LA CARTE

(fancy talk for “on the side”)

 

Grilled Rice w/ Sauce
(exactly like it sounds w/ unagi & house sauce)

White Rice

Brown Rice

Side Fried Rice

Side Lo Mein Noodles & Sauce

 

 

*spicy - **spicier

Want something hotter? Ask for it
“Kevin-style” but order at own risk!

 

Adding or substituting items will incur add'l charges

 

“Yeah, we know the owner, too…”

 

Chow Mein Noodles

Lo Mein Noodles

or Fried Rice

Fried Tofu

Vegetable

Chicken

Pork 

Beef

Shrimp

Combo 
(chicken, beef, shrimp)

Hoiti Toiti
(all seafood)

************************************

**Jumbong
 (spicy seafood noodle soup w/ vegetables and shredded pork)

ENTREES

 

 

 

Dinners
(comes with white rice; brown rice +$1)

 

Mongolian Beef
(green and white onions)

Vegetable Beef

Mandarin Beef
 (over a bed of lettuce)

**Kung POW! Beef
(with peanuts)

*Orange Beef

Bul-Go-Gi
(Korean-styled beef)

 Kal-Bi
(Korean barbequed beef ribs)

 Bourbon Street Steak
(sliced, diced and styled)

Broccoli Beef

Sweet 'n Sour Chicken

Ga-a-a-rlic Chicken

*Orange Chicken

**Kung POW! Chicken
(with peanuts)

**General Tao’s Chicken

Sesame Chicken

Cashew Chicken

Lemon Chicken

Broccoli Chicken

Vegetable Chicken

Chicken w/ Plum Sauce
(w/ bell peppers & onions)

**Raging Chicken
(vegetables & our raging spicy sauce)

 Mongolian Chicken

Honey Walnut Chicken
(sweet honey glaze and candied walnuts)

Honey Walnut Shrimp
(sweet honey glaze and candied walnuts)

Vegetable Shrimp

Midnight Shrimp

**Kung POW! Shrimp
(w/ peanuts) 

**Kung POW! Scallops
(w/ peanuts) 

**Kung POW! Calamari
(w/ peanuts) 

**Kung POW! Mix
(w/ peanuts) 

Seafood Medley
(shrimp, scallops and calamari) 

Tres Delight
(chicken, beef, shrimp and vegetables) 

Grilled Salmon
(w/ soy glaze) 

 

 Ton Katsu*
(fried pork chop)

**Twice Cooked Pork
(w/ black mushrooms & cabbage)

*Pork & Hot Garlic Sauce
(w/ shredded vegetables)

 

 

*Mapo Tofu
(w/ shredded pork, can be made vegetarian)

Red Braised Tofu

(vegetarian)

Vegetable Medley
(vegetarian)

**YuShang Eggplant
(w/ shredded pork, can be made vegetarian)

*Szechuan Green Beans
(can add any protein)

(Honey Walnut Shrimp)