(TST Roll)

(ask for Gluten-free options!)

Sushi Appetizers

Seaweed Salad

Oshinko Pickle
(Japanese Pickle)

Calamari Salad

*Sesame Seared Tuna

Tuna or Salmon Poke
(Hawaiian style sashimi)

 

* Sashimi
Assorted raw fish platter selected by the sushi chef
Substitutions are subject to additional charges

 

* Small Sashimi Platter     
6 piece

* Medium Sashimi Platter  
10 piece

* Large Sashimi Platter 
15 piece

 

Nigiri Sushi
   2 pieces of hand-formed Sushi (sashimi over rice)

 

Inari (Tofu Pocket)

Tamago (Egg Omelet)

Kani (Imitation Crab)

* Masago (Smelt Fish Roe)

* Saba (Mackerel)

* Tobiko (Flying Fish Roe)

* Chopped Scallop

* Sake (salmon)

* Spicy Scallop

Tako (Octopus)

Ebi (Cooked Shrimp)

* Smoked Salmon

* Ikura (Salmon Roe)

* Maguro (Red Tuna)

Unagi (BBQ Fresh Eel)

* Hamachi (Yellow Tail)

 

(Left column: top-bottom.  Unagi, Maguro, Hamachi)
(Right column: top-bottom.  Saba, Tako, Tamago, Ebi)

 *identifies uncooked fish

It is customary to leave gratuity for the sushi chef separately

 

Sushi Rolls & Maki Rolls
(Maki – rice rolled inside, seaweed outside)

 

Kappa Maki
(Cucumber Maki)

Oshinko Maki 
(Japanese Pickle)

Avocado Roll

Vegetable Roll
(lettuce, kappa, avocado, oshinko)

* California Roll
(kani, avocado, cucumber & *masago)

* Salmon Maki

* Tuna Maki

* Yellow Tail Maki

* Salmon Avocado Roll

*Tuna Avocado Roll

* Chopped Scallop Roll

* Smoked Salmon Roll
(with green onions)

* Spicy Scallop Roll
(*scallop, shredded kani, green onions, masago)

* Spicy Tuna Roll

* Spicy Salmon Roll

Unagi Roll
(unagi, avocado, cucumber)

California Golden Crisp
 (kani, avocado, cucumber) (outside = kanbyo crispies)

* Alaska Roll
(*salmon, lettuce, kappa, kani, avocado)

Dynamite Roll 
(Tempura Shrimp, mayo, cream cheese, squash)

Shrimp Tempura Roll
(Tempura shrimp, kanbyo crispies, house sauce)

* Spider Roll
(lettuce, kappa, avocado, *masago, soft shell crab)

Blackened Salmon Roll
(Cream cheese, kappa, kani) (outside = baked salmon & sauce)

* Philadelphia Roll
 (cream cheese, kappa, kani) (outside = *salmon & avocado)

* Unicorn Roll
(Tempura shrimp, avocado, topped w/ spicy tuna)

Autumn Roll
(inside = kani, avocado, cream cheese, kappa) (outside = tempura vegetables)

Happy Eel Maki
(Cream cheese, eel, kani, masago, green onion…then tempura battered and fried)

Tempura Maki
(Tai, kani, cream cheese, green onion, *masago…then tempura battered and fried)

Futo Maki (full or half size)
(Oshinko, kappa, avocado, kani, tamago, inari)

Manhattan Roll
(Kani, cream cheese, kappa) (outside = eel and avocado)

Captain Crunch Roll
(Tempura Shrimp, Kappa, Kani) (Outside = *Tobiko, mayo, unagi sauce)

Ghost Pepper Roll
 WORLD'S ALMOST-HOTTEST PEPPER; ORDER AT YOUR OWN RISK!
(shrimp tempura, unagi, kani, avocado, lettuce, kappa, crunchies)

Dragon Roll
(inside = kappa & eel) (outside = avocado & shrimp)

TST Roll (full or half size)
 (Kani, spicy tuna, cream cheese.  Then tempura battered)
(Outside = with house & unagi sauce, *masago & green onions)

* Rainbow Roll (8 pieces)
(inside = kappa, avocado, kani, *masago) (outside = * assorted sashimi slices)

*Crazy Roll
(inside = tuna, salmon, yellow tail combined with spicy sauce) (outside = *caviar)

Rock ‘n Roll
(inside = eel, tamago, avocado) (outside = *caviar)

*Beauty and the Beast Roll
(inside: *salmon, kappa)
(outside: *red & *white tuna, *hamachi, *tobiko & Korean ko-chu-jang hot sauce)

* Firecracker Roll
(inside: cream cheese, kani, jalapeno, cilantro, tempura battered and fried)
(outside: spicy mayo, crunchies, unagi sauce, spicy tuna)

Field of Dreams Roll ("kimbop")
(bul-go-gi Korean beef, kani, tamago, kani, oshinko pickle,
served w/ a side of ko-chu-jang Korean hot sauce)

*Cyclone Roll
(inside: romaine lettuce, avocado, *spicy tuna, kani & soy paper)
(outside: *salmon, *tobiko topped w/ raspberry, unagi and house sauces)

Hawkeye Roll
(inside: tempura shrimp, kani, kappa) (outside: seared beef, unagi & mango sauces)

*Flamethrower Roll
 (inside: *spicy tuna, kani, cream cheese)
(outside: tempura fried, jalapenos, raspberry & house sauces)

 

 

(Monterrey Roll)

(Top & Bottom = Blackened Salmon Roll, Center = Dragon Roll, top left = Calamari Salad)